It’s Matcha time all the time! Refreshing, creamy and delightfully light.


To begin, add pure matcha powder to hot water and stir well, allowing for optimal dissolving (follow instructions on your matcha green tea package). Allow this mixture to cool. When cool enough to handle, filter through a fine sieve in addition to a kitchen paper towel to ensure there are no fines. Add cold milk of your choice and maple syrup, stir well and pour!

1.5 L Matcha Shot

3 L Milk

0.4 L Maple Syrup

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